A couple of weeks ago I posted about my attempt to make gingerbread martinis. While they were good, they weren't very gingerbready. This week however, I found gingerbread liqueur and made super delicious gingerbread martinis.
Mix 1 part each Kahlua, vanilla vodka, and gingerbread liqueur, 1/2 part half and half in a shaker with ice and shake. Garnish with fresh ground nutmeg.
I served them with smoked salmon and crackers for our appetizer. My husband and I are going to watch our traditional holiday movie tonight, It's a Wonderful Life, and wrap presents. We've been doing this since we were first married and we still look forward to it!